{"title":"Blasta","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eblasta\u003c\/strong\u003e\u003cspan\u003e (blastə) \u003c\/span\u003e\u003cem\u003eadj\u003c\/em\u003e\u003cspan\u003e From the Irish language, meaning delicious, tasty, appetising. Rhymes with pasta.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBlasta Books are a series of cookbooks made in collaboration with chefs and restauranteurs, of all ethnicities and cultures, across Ireland. \u003cmeta charset=\"utf-8\"\u003eBlasta Books are to cookbooks what street food is to restaurants: a fun, accessible and affordable way to eat exciting food.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"tacos","title":"Tacos","description":"\u003cp\u003eTacos is a celebration of the context, history and philosophy of the taco, written by \u003cmeta charset=\"utf-8\"\u003eLily Ramirez-Foran, and published by Blasta Books. This small but mighty cookbook features authentic flavours of Mexico, from real corn tortillas to smoky chillies, matched with the best of Irish produce. We love that there is something for everybody here, whether you're a carnivore or vegan, you're sure to be inspired.\u003c\/p\u003e\n\u003cp\u003eLily Ramirez-Foran \u003cmeta charset=\"utf-8\"\u003eis the founder of Ireland’s first Mexican boutique grocer and cookery school, \u003ca href=\"https:\/\/www.picadomexican.com\/\"\u003ePicado Mexican\u003c\/a\u003e in Dublin's Portobello. \u003cmeta charset=\"utf-8\"\u003eLily has been living and cooking in Ireland for 20 years with her Irish husband and business partner, Alan. She’s a woman on a mission to showcase Mexican food beyond its clichés and misconceptions.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Blasta","offers":[{"title":"Default Title","offer_id":39729270980697,"sku":"BLASTA-T-Tacos","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0269\/5337\/files\/0I0A6739.jpg?v=1682606663"},{"product_id":"united-nation-of-cookies","title":"The United Nations of Cookies","description":"\u003cp\u003e\u003cspan\u003eCultures and cuisines have many differences, but one thing they all have in common is cookies. No matter the country, cookies evoke fond childhood memories and feature in many holidays and celebrations. But there’s more to this book than just a sweet treat.\u003c\/span\u003e\u003cbr\u003eAuthor \u003ca href=\"https:\/\/www.kairestaurant.ie\/\"\u003eJess Murphy\u003c\/a\u003e is an official High-Profile Supporter of the UNHCR (the UN Refugee Agency), with whom she works to raise awareness and to advocate for refugees. She has worked with refugees around Ireland, as well as immigrants who have made Ireland their home to collect and share their recipes. Meanwhile, author Eoin Cluskey has tested all the recipes at his \u003ca href=\"https:\/\/bread41.ie\/\"\u003eBread 41\u003c\/a\u003e bakery in Dublin. This is a little book with a big heart, showing that food knows no borders.\u003cbr\u003e\u003cspan\u003eAll author proceeds will be donated to UNHCR.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Blasta","offers":[{"title":"Default Title","offer_id":40127662194777,"sku":"BLASTA-UNC-Cookies","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0269\/5337\/files\/0I0A6738.jpg?v=1772019943"},{"product_id":"soup","title":"Soup","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIn Blasta Books' small hardback \u003cem\u003eSoup\u003c\/em\u003e, authors and \u003ca href=\"https:\/\/www.spicebags.ie\/\"\u003eSpice Bags podcast\u003c\/a\u003e co-hosts Blanca Valencia, Dee Laffan and Mei Chin take you on a journey around the globe from the comfort of the communities within Ireland. The soups they have collected reflect individual cultures, memories and tastes, but they are also a reflection of Irish food today and the people behind it.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\"Soup is a snapshot of who we are today, and what we eat today. It is a mezcla, where Ahmet Dede’s Turkish red lentil soup sits alongside Sasha Shyskina’s recipe for Ukrainian borsch.\" - John and Sally McKenna, McKenna guides.  \u003c\/p\u003e","brand":"Blasta","offers":[{"title":"Default Title","offer_id":40425362030681,"sku":"9781999379957","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0269\/5337\/files\/0I0A6734.jpg?v=1682606933"},{"product_id":"wasted","title":"Wasted","description":"\u003cp class=\"product__text subtitle\"\u003eBy Conor Spacey\u003c\/p\u003e\n\u003cdiv class=\"product__description rte\"\u003e\n\u003cp\u003eBlasta Books #7: Wasted is a capsule collection of recipes that have come from identifying some of the most wasted food items in our homes. This book will help you to stop wasting food and turn perfectly good ingredients into delicious dishes. And the key word here is\u003cspan\u003e \u003c\/span\u003e\u003cem\u003edelicious\u003c\/em\u003e. The book's ulterior motive may be to get us to think differently about ingredients and waste, but the driver for all these plant-based recipes is flavour.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWasted will change your mindset and reconnect you to real food, from the root to the tip.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Blasta","offers":[{"title":"Default Title","offer_id":47232538706263,"sku":"9781999379971","price":12.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0269\/5337\/files\/BlastaBooks7_Wasted_Cover_render_750x_9a3cdf28-2583-4c8b-8d2d-42d45440d51e.webp?v=1772278737"},{"product_id":"hot-fat-copy","title":"Socafro","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDespite a successful career in retail, Alistair ‘JD’ Jeje always had a nagging feeling that there was something else he should be doing. It was only when everything ground to a halt during the pandemic and he had time to sit down and really think about what comes naturally to him, that he does with the least amount of effort, that it hit him. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThat thing that makes JD tick? It’s cooking.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eJD has been cooking at his food stall, Socafro Kitchen, since 2020 and hasn’t looked back. The word ‘Socafro’ is a mash-up of JD’s two favourite types of music: the rhythmic beats of Soca from Trinidad \u0026amp; Tobago and the soulful lines of Afrobeat from Nigeria. This combination not only reflects JD’s Afro-Caribbean dual heritage but the recipes in this book, from jerk chicken to jollof rice. It’s not only the food that JD loves, but the food he loves to share.\u003c\/span\u003e\u003c\/p\u003e","brand":"Blasta","offers":[{"title":"Default Title","offer_id":49337313100119,"sku":"9781739210564","price":12.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0269\/5337\/files\/BlastaBooks_12_Socafro_render_750x_266ccc3e-8d15-43df-83ee-4fbe1de30a57.webp?v=1772278349"},{"product_id":"make-humus-not-war","title":"Make Hummus not War","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eAll profits from the sale of this print will go to \u003ca href=\"https:\/\/wck.org\/en-us\/relief\/chefs-for-gaza\"\u003eWorld Central Kitchen\u003c\/a\u003e to support their work providing meals in Gaza. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003ci\u003eNí saoirse go saoirse don Phalaistín\u003c\/i\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWe had been thinking of a product we could sell in aid of a charity working on the ground in Gaza, and then this print popped up online, perfect! \u003cmeta charset=\"utf-8\"\u003eAn original three-colour riso print, designed exclusively by \u003ca href=\"https:\/\/jandodesign.com\/\"\u003eJANDO\u003c\/a\u003e for \u003ca href=\"https:\/\/blastabooks.com\/\"\u003eBlasta Books\u003c\/a\u003e. \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003eInspired by \u003ca href=\"https:\/\/blastabooks.com\/products\/blasta-books-15-jibrin\" rel=\"noopener\" target=\"_blank\"\u003eJibrin \u003c\/a\u003eauthors Izzeddeen Alkarajeh and Eman Aburabi,\u003c\/span\u003e and the original version of the Free Palestine mural painted next to their Izz Café in Cork City. The mural included the line ‘make hummus, not war’, but that part had to be painted over.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003e\"At Blasta Books, we believe that the two things that connect everyone, everywhere, are food and stories. Food and stories are what we all have in common, no matter who we are or where we’re from.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThis print serves as a reminder that when we sit down together to share food at the table, we can find points of connection and commonality.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eEach A3 print is printed on Munken Polar 240gsm paper, it's protected by a sturdy, wood-free backing board made from ECF (elemental chlorine free) pulp, and is housed in a clear protective sleeve made from corn starch that is completely biodegradable.\u003c\/p\u003e","brand":"Blasta","offers":[{"title":"A3","offer_id":51194981908823,"sku":"MHNW-A3","price":38.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0269\/5337\/files\/4E6A6752.jpg?v=1756724648"},{"product_id":"jibrin","title":"Jibrin","description":"\u003cdiv class=\"card-text\"\u003eNestled among the southern streets and river walls of Cork City is the award-winning Izz Café, run by beloved couple Izzeddeen Alkarajeh and Eman Aburabi. Serving top-quality Palestinian food, including the always-popular manaeesh, steaming fresh pittas, traditional homemade desserts and their own house-roasted coffee, Izz Café has become a much-loved destination in the heart of Cork’s food community.\u003c\/div\u003e\n\u003cdiv class=\"card-text\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"card-text\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"card-text\"\u003eIn\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eJibrin\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e(pronounced Jib-REEN), named after Eman’s family hometown in Palestine (Beit Jibrin), Izz and Eman share recipes that will take you on a culinary journey of their homeland, including sumac-dusted roast chicken on flatbread (musakhan), bite-size dumplings (shish barak), stuffed pickled aubergines (makdous) and knafeh, the syrupy, cheese-stuffed pastry cake.\u003c\/div\u003e\n\u003cdiv class=\"card-text\"\u003e\u003cspan data-surface-wrapper=\"1\" data-surface=\"\/bizweb:composer\" data-auto-logging-id=\"fe9311a2d\"\u003e\u003cspan data-offset-key=\"cg33r-0-0\"\u003e\u003cspan data-text=\"true\"\u003e\u003cem\u003eJibrin\u003c\/em\u003e is an A5 cook book sharing their stories, recipes and traditions, where Izz and Eman remind us that food is more than sustenance – it is a language through which we express love, respect and belonging.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Blasta","offers":[{"title":"Default Title","offer_id":51325055762775,"sku":"BLASTA-JIB","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0269\/5337\/files\/4E6A6779.jpg?v=1756724725"},{"product_id":"beans","title":"Beans","description":"\u003cp class=\"product__text subtitle\"\u003eRecipes for a Pulse-Powered Future\u003c\/p\u003e\n\u003cdiv class=\"product__description rte\"\u003e\n\u003cp\u003eAli Honour's journey with beans started as a chef looking for ways to feed people well without wrecking the planet. The more she worked with beans, the more they revealed themselves as reliable, sustainable and full of possibility. They became more than an ingredient – they became the backbone of a better way to eat.\u003c\/p\u003e\n\u003cp\u003eBEANS isn’t just a collection of recipes – it’s also a rallying cry, a love letter, a legume-laden manifesto. It’s Ali’s way of saying look what food can be: humble and hearty, sustainable and sexy.\u003c\/p\u003e\n\u003cp\u003eWhether you’re a seasoned legume lover or just bean curious, this book will show you that beans aren’t just good for you, they’re good full stop.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Blasta","offers":[{"title":"Default Title","offer_id":52682466296151,"sku":null,"price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0269\/5337\/files\/beanspicture.webp?v=1769854154"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0269\/5337\/collections\/0I0A6733.jpg?v=1754036392","url":"https:\/\/irishdesignshop.mom\/collections\/blasta.oembed","provider":"Irish Design Shop","version":"1.0","type":"link"}